Practically Ranching Podcast Artwork Image

Practically Ranching

Matt Perrier

Join Matt Perrier as he visits weekly with interesting, thoughtful, entertaining individuals within the beef community. Conversations will inspire curiosity and creativity while maintaining the independent spirit and practical nature for which ranchers are known.
#39 - Kelly Tastove, Symphony in the Flint HillsMay 24, 2023
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#38 - Chelsea Good, More Than Just MarketingMay 10, 2023
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#37 - Lee Borck, Innovative OpportunitiesApril 26, 2023
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#36 - Dan Thomson, Beef Industry InterpreterApril 12, 2023
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#35 - Gregg Doud, Broaden the CoalitionMarch 29, 2023
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#34 - Doug Spencer, Keeping Grasslands GrassMarch 15, 2023
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#33 - Tom Perrier, Stockman of the YearMarch 01, 2023
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#32 - Casey Niemann, Choose Courage Over ComfortFebruary 22, 2023
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#31 - Tom Black, Ranching in the PanhandleFebruary 08, 2023
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#30 - Callahan Grund, We Are the IndustryJanuary 25, 2023
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#29 - Jacquelyne Leffler - Where Agriculture is a ProfessionDecember 21, 2022
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#28 - Cheramie Viator - Building. Better. Beef. December 07, 2022
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#27 - Joe Urban - School Food RocksNovember 23, 2022
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#26 - Glynn Tonsor - Beef Supply, Demand and MousetrapsNovember 16, 2022
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#25 - Kyle Perrier - A Soldier's DutyNovember 09, 2022
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#24 - Lamar Steiger - The Cattleman and WalmartNovember 02, 2022
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#23 - David Kleinschmidt - Cover Crops, Soil and Silver BulletsOctober 26, 2022
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#22 - Diana Clark - Meat Scientist, Quality Beef AdvocateOctober 19, 2022
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#21 - Bruce Mershon - Growing a Cowherd, Discovering a PriceOctober 12, 2022
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#20 - Don Graham - Getting with the ProgramOctober 05, 2022
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#19 - Ty Lawrence - New ChallengesSeptember 28, 2022
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#18 - Ryan Arndt - Ranching Practically September 21, 2022
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#17 - Kelli Retallick - The Art & Science of Genetic Selection TodaySeptember 14, 2022
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#16 - Larry Corah - Beef: The Stand-Alone ProteinSeptember 07, 2022
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#15 - Gordon Hibbard - Comfort and Growth Can't CoexistAugust 31, 2022
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